Traveller ceramic made to hold the heat and flavour of your favourite Yerba Mate or any blend of loose-leaf tea. Our traveller gourds are guaranteed to deliver an amazing Yerba Mate or Loose Tea experience.
 
Combined with the loose leaf tea filter straw called a Bombilla, the dream team for an amazing Yerba Mate experience. The filter straw can be used not only with Yerba Mate but also loose leaf teas such as Herbal Blends, Damiana, Blue Lotus, Chamomile, etc.
 
Simply place your Yerba Mate (or other loose-leaf herbal tea) in the cup, add the straw to the cup.
Next step is that you want to protect the herb you have placed in the gourd to be brewed: the best way to achieve this is by adding a few table spoons of cold water to the herb.
 
Bring your water to the boil and allow to cool for at least a few minutes: bringing the temperature down to below 75 degrees Celsius - [once again to protect the herb from being COOKED instead of brewed]
 
Place your filter straw (bombilla) inside your cup and begin the enjoyment.
Continue to top up your cup with hot water until the Yerba Mate sinks to the bottom of the cup.